Vi Aspettiamo
April 21, 2026
We’re delighted to invite you and a guest to our private events and hospitality luncheon in the heart of Val d’Orcia.
Vi Aspettiamo
We’re delighted to invite you and a guest to our private events and hospitality luncheon in the heart of Val d’Orcia.

Begin the day with guided tours through our suites, spa, and restaurant, where you’ll experience firsthand our refined accommodations and beautifully curated event spaces. As part of your visit, you’ll also be among the first to preview our outdoor event space renovations that are nearing completion.
Following the tour, we invite you to indulge in the centerpiece of the day—a curated catering tasting crafted by the two talented chefs of our in-house restaurant, L’Olivo Cucina. This immersive culinary experience highlights their artistry, seasonal inspiration, and attention to detail, offering a true expression of the elevated dining experiences we create for weddings, retreats, and special events of every scale.
We look forward to welcoming you for a day of inspiration, connection, and exceptional hospitality.
Confirm your attendance by completing the form below. We kindly request that each attending guest in your party complete a registration by April 14th to verify participation.

Begin the day with guided tours through our suites, spa, and restaurant, where you’ll experience firsthand our refined accommodations and beautifully curated event spaces. As part of your visit, you’ll also be among the first to preview our outdoor event space renovations that are nearing completion.
Following the tour, we invite you to indulge in the centerpiece of the day—a curated catering tasting crafted by the two talented chefs of our in-house restaurant, L’Olivo Cucina. This immersive culinary experience highlights their artistry, seasonal inspiration, and attention to detail, offering a true expression of the elevated dining experiences we create for weddings, retreats, and special events of every scale.
We look forward to welcoming you for a day of inspiration, connection, and exceptional hospitality.
Confirm your attendance by completing the form below. We kindly request that each attending guest in your party complete a registration by April 14th to verify participation.
The Menu
L'OLIVO CUCINA TOSCANA CONTEMPORANEA
A preview of your curated tasting of our catering menu, hand-selected by our chefs.
Menu
ANTIPASTI & PRIMI
with semi-dried cherry tomatoes and burrata
local Prosciutto from Casentino with Pecorino cheese from Magi dairy
filled with pappa al pomodoro
with creamed cod and crispy bacon

Menu
SECONDI & DOLCI
with almond & pine nut pesto. Served with roasted baby leek in a green olive sauce & lemon zest
with creamed potatoes, truffle, and a Bordelaise sauce
with Chantilly cream & strawberries
A Presto!
